Beginner Guide to Plant-Based Nutrition and Holistic Health: Online Event
Thursday, May 6, 2021
6:30 pm - 7:30 pm
Learn about the benefits of a plant-based diet and how you can easily transition to delicious plant-based meals.
In this presentation, certified holistic nutritionist Emma Mulvany explores how a plant-based diet can support health goals. Participants will receive handouts, recipes, and worksheets to use on their own following the event.
You will receive the Zoom link in your confirmation email. If you have questions about this event after registration has closed, please email the events team or call the library at 847-673-7774.
Online registration is closed.