Event
Southeast Asian Cuisine: Cambodia
Tuesday, May 16, 2023
6:30 pm - 8:00 pm
Radmacher Room
Learn how to make some staple Cambodian dishes in this hands-on cooking workshop. Local chef Melinda Chum leads an evening of food, culture, and conversation.
The chef will be preparing a dish that may include shrimp and peanuts.
Online registration is closed.