Event

Southeast Asian Cuisine: Cambodia

Tuesday, May 16, 2023
6:30 pm - 8:00 pm
Radmacher Room

Learn how to make some staple Cambodian dishes in this hands-on cooking workshop. Local chef Melinda Chum leads an evening of food, culture, and conversation.

The chef will be preparing a dish that may include shrimp and peanuts.

Online registration is closed.